Voila: brunch with a view of the Acropolis

Picture this: a sunlit morning in the heart of Avissynias Square, the Acropolis rising proudly in the distance and you ascend to the rooftop of Voila, where the city hums with an enchanting 80s rhythm. Welcome to the Voila All Day Experience, a place where every moment becomes a celebration of flavors, vistas, and cherished memories.

At the helm of the kitchen is the gifted chef Agapi Micheli, crafting dishes that is both elegantly simple and brimming with soul. Indulge in timeless classics like the authentic Croque Monsieur or Madame, where velvety cheese melts before your eyes, or savor French toast drizzled with melted chocolate or peanut butter, evoking the sweetness of childhood delights.
For a taste of nostalgia, the pancakes with honey and cinnamon offer the comfort of a mother’s touch, while the guacamole toast with poached eggs and creamy avocado provides a vibrant and refreshing modern twist.
The experience continues with renowned egg dishes: an omelet with asparagus and fresh cheese for a light and delicate touch, or sunny-side-up eggs with crispy bacon and glazed cherry tomatoes atop freshly baked bread, evoking the warmth of a homemade breakfast.
And for the grand finale? The fragrant, crumbly apple pie is an absolute must-try, while the nostalgic Mom’s Biscuit Cake and the epic cheesecake promise moments of sheer delight. 

Of course, no brunch is complete without cocktails. Sip on a Caribaldi with Campari and fresh orange juice, a refreshing Bellini, or a signature spritz from the curated cocktail menu. For coffee lovers, specialty brews from Mrs. Rose await, while an array of teas and homemade lemonades provide delicious alternatives for those who prefer a caffeine-free option.

Voila, 3, Avissynias Square, +30 6976590904

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