Step into a breezy courtyard that feels like a Cycladic island escape – bright whites and deep blues dominate the setting, with vibrant bougainvillea completing the perfect summer picture. This is the newly refreshed space of Kountouriotiko, the beloved grill and meze spot in the always lively Koukaki neighborhood. Renowned for its premium meats and top-quality ingredients, Kountouriotiko has updated its menu with standout additions like the generous 700g pork chop-belly and a tender pork rib steak. Many of the meats are also available in delicious sandwiches!  Be sure to try their famous giant-sized skepastes – stuffed pita wraps overflowing with juicy pork or chicken gyros, pork or chicken skewers, kebab, chicken-bacon and even halloumi. All your favorites can be wrapped in classic Greek pita, tortilla, or cypriot-style pita.

The skewers are handmade fresh daily, the fries are the real deal and there are platters for two or four people – plus tasty vegetarian options. And whatever you do, save room for their incredible portokalopita (orange pie). Open daily from 12:00 to 02:00.